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Vietnamese ginger chicken kit
Greenveil's read: acceptable.
- Moderate
- Water50%—›
- Coconut Milk11%—
- Tomatoes19.5%—›
- Lemongrass7%—›
- Sugar6.3%—›
- Sweet Potato3.1%—›
- Sunflower Oil1.6%—›
- Onion0.8%—›
- Spice0.8%—›
- Garlic—›
- Salt—›
- Ginger—›
- Corn flour—›
- Tamarind Paste—
- Spice—›
- Red chili pepper—
- Curry—
- Coriander Seeds—›
- Turmeric—›
- Lemon Juice from Concentrate—
- Fenugreek Seeds—›
- Garlic—›
- Black Pepper—›
- Chili pepper—›
- Onion—›
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Water, Coconut Milk (11%), Tomatoes, Lemongrass Juice (7%), Sugar, Sweet Potato Puree, Sunflower Oil, Onion, Ground Spices (2%), Garlic, Salt, Ginger (1%), Cornflour, Concentrated Tamarind Paste (0.8%), Dried Whole Spices (Red Chilli (0.5%), Curry Leaves (0.08%), Coriander Seeds (0.03%)), Ground Turmeric, Lemon Juice from Concentrate (0.4%), Ground Fenugreek Seeds, Garlic Powder, Ground Black Pepper, Chilli Powder, Onion Powder.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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