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Meals · 0007789043514

Thin crust pizza, uncured pepperoni

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Celery
  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 4 Oct 2024

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Crust62.5%No flag
  • Flour32.4%No flag›
  • Wheat flour16.4%No flag›
  • Niacin · E3758%No flag
  • Ferrous sulfate4%No flag›
  • Thiamin mononitrate2%No flag›
  • Riboflavin · E1011%No flag
  • Folic acid0.5%No flag›
  • Enzyme0.5%No flag›
  • Water15.1%No flag›
  • Soya oil7.5%No flag›
  • Contains 2% of less of each3.8%No flag
  • Yeast3.8%No flag›
  • Vinegar1.9%No flag›
  • Sugar0.9%No flag›
  • Salt0.5%No flag›
  • Cultured whey0.2%No flag
  • Whey0.1%No flag›
  • Flour treatment agent<0.1%No flag
  • Wheat flour<0.1%No flag›
  • Ascorbic acid · E300<0.1%No flag
  • Enzyme<0.1%No flag›
  • Soya lecithin<0.1%No flag›
  • Processing aid<0.1%No flag
  • Sauce18.8%No flag
  • Water9.4%No flag›
  • Tomatoes4.7%No flag›
  • Sugar1.6%No flag›
  • Salt0.8%No flag›
  • Spice0.8%No flag›
  • Onion0.7%No flag›
  • Xanthan gum · E4150.4%No flag
  • Garlic0.4%No flag›
  • Cheese9.4%No flag›
  • Low moisture part skim mozzarella cheese4.7%No flag
  • Pasteurized semi skimmed milk2.3%No flag
  • Lactic ferments1.2%No flag
  • Salt0.6%No flag›
  • Enzyme0.6%No flag›
  • Parmigiano reggiano2.3%No flag
  • Pasteurised cow S milk1.2%No flag
  • Lactic ferments0.6%No flag
  • Salt0.3%No flag›
  • Enzyme0.3%No flag›
  • Romano cheese1.2%No flag
  • Pasteurised cow S milk0.6%No flag
  • Lactic ferments0.3%No flag
  • Salt0.1%No flag›
  • Enzyme0.1%No flag›
  • Asiago cheese1.2%No flag
  • Pasteurised milk0.6%No flag
  • Lactic ferments0.3%No flag
  • Salt0.1%No flag›
  • Enzyme0.1%No flag›
  • Added nitrates and nitrites except those naturally occurring in sea salt and celery juice powder9.4%No flag
  • Pork4.7%No flag›
  • Beef2.3%No flag›
  • Sea salt0.8%No flag›
  • Contains 2% and less of each0.8%No flag
  • Spice0.8%No flag›
  • Lactic acid starter culture0.4%No flag
  • Natural flavouring0.2%No flag
  • Oleoresin of paprika · E160c<0.1%No flag
  • May contain<0.1%No flag
  • Dextrose<0.1%No flag›
  • Garlic<0.1%No flag›
  • Celery powder<0.1%No flag
  • Cane sugarNo flag›
  • Natural spicesNo flag
Show original label text

Crust (enriched flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, enzymes], water, soybean oil, contains 2% of less of each: yeast, vinegar*, sugar, salt, cultured whey*, whey, dough conditioner [wheat flour, ascorbic acid, enzymes], soy lecithin [processing aid]), sauce (water, tomatoes, sugar, salt, spices, onion powder, xanthan gum, garlic powder), cheeses (low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]), uncured pepperoni contains no added nitrates or nitrites except those naturally occurring in sea salt and celery juice powder (pork, beef, sea salt, contains 2% or less of each: spices, lactic acid starter culture, natural flavor, oleoresin of paprika, may contain: dextrose, garlic powder, celery powder*, cane sugar, natural spice extractives).

Alerts

Declared allergens

This product declares Celery, Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 4 Oct 2024

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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