Declared allergens
This product declares Celery, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
POT PIE
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Titanium dioxide).
- Critical
Allergens
- Celery
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Ingredients
- Filling52.3%No flag
- Soy milk11.9%No flag
- Filtered water6%No flag
- Carrageenan · E4071.5%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Natural flavouring1.2%No flag
- Tofurky chick'n6%No flag
- Vital wheat gluten1.5%No flag
- Tofu0.7%No flag
- Magnesium chloride · E511<0.1%No flag
- Calcium chloride · E509<0.1%No flag
- Expeller pressed non-genetically engineered canola oil0.4%No flag
- Natural flavouring0.2%No flag
- Calcium lactate from beets<0.1%No flag
- Potassium chloride · E508<0.1%No flag
- Titanium dioxide · E171High
Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- A naturally occurring mineralNo flag
- Gum arabic · E414No flag
- Citric acid · E330No flag
- Expeller pressed non-genetically engineered canola oil0.2%No flag
- Natural flavouring<0.1%No flag
- Natural flavouring<0.1%No flag
- Dehydrated onionNo flag
- CrustNo flag
- Stone ground soft wheat flourNo flag
- Brazilian palm oilNo flag
- Enriched white flourNo flag
- Niacin · E375No flag
- Riboflavin · E101No flag
Show original label text
Filling - water, organic soy milk (filtered water, whole organic soybeans, carrageenan, sea salt, natural flavor), tofurky chick'n (water, vital wheat gluten, organic tofu [water, organic soybeans, magnesium chloride, calcium chloride], expeller pressed non-genetically engineered canola oil, vegan natural flavors, garlic, calcium lactate from beets, potassium chloride, spices, titanium dioxide [a naturally occurring mineral], gum arabic, citric acid, onion powder), carrots, peas, celery, onion, expeller pressed non-genetically engineered canola oil, vegan natural flavors (yeast extract, natural flavors), corn starch, parsley, dried garlic, dried onion, spices. crust - whole grain stone ground soft wheat flour, organic brazilian palm oil, enriched white flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, salt.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 15 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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