Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Tortellini Ricotta Epinard
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pasta52.5%No flag
- Soft wheat flour52.5%No flag
- Eau fourrage5.9%No flag
- Fromage ricotta3%No flag
- Acidity regulator0.2%No flag
- Acide citrique · E3300.2%No flag
- Acide lactique · E2700.2%No flag
- Potato flakes0.7%No flag
- Fromage mozzarella0.4%No flag
- Whey powder<0.1%No flag
- Emulsifying salts<0.1%No flag
- BreadcrumbsNo flag
- Wheat fiberNo flag
- Nutmeg nutNo flag
Show original label text
pâtes: farine de blé tendre, œuf pasteurisé, semoule de blé dur, eau fourrage; fromage ricotta (lactosérum, lait, sel, régulateur d'acidité: acide citrique, acide lactique), épinards, flocons de pomme de terre, fromage mozzarella (lait), huile de tournesol, fromage en poudre, fromage (lait), lactosérum en poudre (lait), sels émulsifiants: citrate monosodique, beurre (lait), lactose (lait), chapelure (farine de blé, sel, levure), farine de riz, fibre de blé, sel, noix de muscade.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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