Turkey & cheddar on wheat

Fully cooked turkey breast (turkey breast, turkey broth, less than 2% of salt, dextrose, carrageenan, sodium phosphate), bread (whole wheat flour, water, honey, wheat bran, cracked wheat flour, soybean oil, sunflower seeds, poppy seeds, sea salt, yeast, distilled white vinegar, soy lecithin, wheat gluten, cultured wheat starch, wheat flour, enzymes, ascorbic acid [added as a dough conditioner], citric acid), mild cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color).