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Greenveil's read: consider avoiding.
- Critical
- Farine de èlé53.8%—
- Levain de pate23.1%—
- Fresh egg11.5%—
- Colza oil5.8%—›
- Sugar2.9%—›
- Water1.4%—›
- Invert sugar syrup0.7%—›
- Flavouring0.4%—
- Fresh yeast0.2%—
- Salt<0.1%—›
- Wheat gluten<0.1%—›
- Agent de traitemnet de la farine<0.1%—
- E300<0.1%—
- Preservative<0.1%—
- E200<0.1%—
- Sulphur dioxide (E220)⚠ Moderate
Show original label text
farine de èlé, levain de pate (gluten), oeufs frais, huile végétale de colza, sucre, eau, sirop de sucre inverti, arômes, levure fraîche, sel, gluten de blé, agent de traitemnet de la farine (acide ascorbique), conservateur : acide sorbique. Traces éventuelles de sésame, soja, anhydride sulfureux.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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