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- Wheat flour85.1%—›
- Sugar7.5%—›
- Butterfat6.4%—›
- Yeast0.5%—›
- Whey powder0.3%—
- Egg powder0.3%—
- Salt—›
- Wheat gluten—›
- Flour treatment agent—
- E300—
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Farine de BLE (France) 85.1%, sucre, BEURRE concentré 6.4 %, levure, LACTOSÉRUM en poudre, OEUFS en poudre 1.3%, sel, GLUTEN DE BLE, agent de traitement de la farine : acide ascorbique. traces éventuelles de fruits à coque et graines de sésame.
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Per-ingredient concern · chemical identity, not food safety
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