Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 5 Mar 2026
Tortillas durum pour kebab
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 5 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Stabiliser4.3%No flag
- Glycérol · E4224.3%No flag
- Gomme guar · E4122.1%No flag
- Raising agent0.1%No flag
- Carbonates de sodium · E5000.1%No flag
- Diphosphates · E450<0.1%No flag
- Acide malique · E296<0.1%No flag
- EmulsifierNo flag
- Mono- et diglycérides d'acides gras · E471No flag
- PreservativeNo flag
- Propionate de calcium · E282No flag
- Sorbate de potassium · E202No flag
- BeansNo flag
- Flour treatment agentNo flag
- L-cystéine · E920No flag
Show original label text
Farine de BLÉ 64 %, eau, huile de colza, stabilisants : glycérol, gomme guar, GLUTEN DE BLÉ, sel, farine d'AVOINE, poudres à lever : carbonates de sodium, diphosphates, sucre, acidifiant : acide malique, sirop de glucose, émulsifiant : mono - et diglycérides d'acides gras, conservateurs : propionate de calcium, sorbate de potassium, farine de haricot, MALT (contient BLÉ et ORGE), levure, agent de traitement de la farine : l-cystéine.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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