Declared allergens
This product declares Celery, Dairy, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 1 May 2022
Kalfs Ragout
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 1 May 2022
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Veal meat15%No flag
- Veal meat10.2%No flag
- Stabiliser1.9%No flag
- E4511.9%No flag
- Skimmed milk powder5%No flag
- Flavouring1.3%No flag
- Stabiliser0.4%No flag
- E4510.2%No flag
- E4520.2%No flag
- Grape mustNo flag
- Wine vinegarNo flag
Show original label text
Water, gekookt kalfsvlees 15% (kalfsvlees', water, zout, stabilisator E451), champignons 10%, TARWEBLOEM, raapzaadolie, gemodificeerd maiszetmeel, magere MELKPOEDER, BOTERVET, gistextract, aroma, zout, stabilisator (E451, E452), fructose, maltodextrine, uienpoeder, nootmuskaat, MOSTERDZAAD, azijn, witte peper, SELDERIJBLAD, SELDERIJZAAD, balsamicoazijn (druivenmost, wijnazijn).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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