Declared allergens
This product declares Dairy, Fish, Gluten, Sesame, Shellfish.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Calcium phosphates).
Allergens
Declared on pack via Open Food Facts · updated 14 Mar 2026
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Pain de mie 100% blé complet (44%); (Farine complète de BLE (65%), eau, levure, sucre, nuse vegetale (tourneson, set GLUTEN DE BLE, amidon de maïs, conservates E-282, E-200, E-202, vinaigre de vin, émulsifiants: E-481, E-472e, agent de traitement de la farine: E-341, E-300). Mélange de THON (32%); (THON dans l'huile (34%), THON, huile de tournesol et sel. EUFS de poule bouillis (30%). Mayonnaise légère (30%) Eau, huile de tournesol sirop de glucose et de fructose, jaune d'ŒEUF, stabilisant E-1422, vinaigre de raisin, stabilisant: E415, arôme, conservateur: E-202, acidifiant: E-330, antioxydant: E-385 et colorant: E160a(i). Olives noires (5%) Olives, eau, sel et stabilisant: E-579. Sel. Poivre oir). Mozzarella (13%); (LAIT de vache pasteurisé, sel, ferments lactiques et présure microbienne). Epinarde fral (596). Tomate (596). Basilic. RACES: peut contenir des traces de crustacés et dérivés, soja, sulfites, moutarde, céleri, fruits coque, sésame et dérivés. à
Declared allergens
This product declares Dairy, Fish, Gluten, Sesame, Shellfish.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Trust & sources
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
15 items
Recent scans
See allProducts you open appear here on this device.