Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 29 Jul 2025
Vanilla cupcake baked graham snacks
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 29 Jul 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole Wheat Flour52.3%No flag
- Fortified wheat flour23.9%No flag
- Niacin · E3756%No flag
- Riboflavin · E1010.7%No flag
- Natural flavouring0.4%No flag
- Skimmed milk<0.1%No flag
- E500ii<0.1%No flag
- Baking Powder<0.1%No flag
- Sodium Acid Pyrophosphate · E450iNo flag
- E500iiNo flag
- Monocalcium Phosphate · E341iNo flag
- Cherry Juice Concentrates for ColorNo flag
Show original label text
Whole Wheat Flour, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oils (Soybean, Canola and/or Sunflower, Palm Kernel, Palm), Sugar, Cornstarch, Brown Sugar (Sugar, Invert Sugar, Molasses), Invert Syrup, Natural Flavors, Salt, Nonfat Milk, Baking Soda, Corn Syrup Solids, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Cream, Radish, Pumpkin, Tomato, Apple, Sweet Potato and Cherry Juice Concentrates for Color, Vanilla Extract, Soy Lecithin.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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