Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sucralose).
Allergens
Declared on pack via Open Food Facts · updated 19 Mar 2026
Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
iciona الق 100 nergie! 1107 k Rasva - heraf 266 ka 4,7 one/ 3,1 كربو heraf من السكري Eweiß/ 91 04 9,2 0,32 اصلاح arc (E) Caramel duro ngredientes: edulcorante: isomalt, maltitoles; 8% nata (contiene leche), antequ; acidulante: ácido láctico; emulgente: E471, lecitina de girasol; congado vegetal: manzana, rábano, calabaza, tomate; sal; edulcorante sucosa. on consumo excesivo puede producir efectos laxantes. (P) Caramelo, Ingredientes: adoçante: isomalte, maltitóis; 8% nata (contém leite), manteiguilha acidificante: acido lácteo; emulgente: E471, lecitina do girassol; aromas; concentrado de vegetais: maçã, rabanete, abóbora, tomate; sal; adoçante: sucralose. O seu consumo excessivo pode ter efeitos laxativos. (UK) Hard Boiled Candy. Ingredients: sweetener isomalt, maltitols; 8% cream (contains milk), butter; acids: lactic acid; emulsifier: E471 sunflower lecithin; flavourings; fruit and vegetable concentrates: apple, radish, pumpkin tomato; salt; sweetener: sucralose. Excesive consumption may produce laxative effect (1) Caramella. Ingredienti: sostanza edulcorante: isomalto, maltitoli: 8% panna (contiene latte), burro; acidificante: acido lattico; emulsionante: E471, lecitina girasole; aromi; concentrato vegetale: mela, rafano, zucca, pomodoro; sale; sostan eclulcorante: sucralosio. Un consumo eccessivo può avere effetti lassativi. (F) Bonbon d Ingrédients: édulcorant de synthése: isomalt, maltitols; 8% crème (contient beurre; acidifiant: acide lactique; émulsifiant: E471, lécithine de tournessol; arme concentré végétale: pomme, radis, potiron, tomate; sel; édulcorant de synthèses sucral Une consommation excessive peut avoir des effets laxatifs. (D) Hartbonbons. Zutate Süßstoff: Isomalt, Maltit; 8% Sahne (enthält Milch), Butter; Säuerungsmittel: Milchsäu Emulgator: E471, Sonnenblumenlecithin; Aromen; färbende Frucht Pflanzenkonzentrate: Apfel, Rettich, Kürbis, Tomate; Kochsalz; Süßstoff: Sucralose a bei übermäßigem Verzehr abführend wirken. (SE/NO/DK) Hårda kokta m Hard kokt Candy. Ingredienser: Sötningsmedel/sötningsmiddel som Grädde/krem (Innehåller/indeholder/sisältää Mjölk/mælk/maito) Simar Son See Mjölksyra/melkesyre; Emulsifer/emulgering: E471, Solrosiecitin sose Smakämnen/smaktilsetninger; Frukt/frugt och/og grönsaks/grönsaks once Apple/Eple, Rädisa/reddik, Pumpa/gresskar, Tomat; Salt; Sötningsmedelsötningsme Sukralos/e. Excesive konsumtion/forbrug kan ha/virke laxerande effekt excesive layo voi olla laksatiivisia vaikutuksia. (FI) Kovaksi keitetty Candy. Ainekset Makeutusai Isomalti, Maltitoli; 8% Kerma (Sisältää maito), Voi; Hapot: Maitohappa mugunan E471, Auringonkukkalesitiini; aromit; Hedelmä - ja vihannes tivisteet Ome Kurpitsa, Tomaatti; Suola; Makeutusaineet: Sukraloosi. Excesive kayola Conservar en lugar fresco y seco - Conservar em local seco e fresco-Keep in a dy an place - Conservare in un luogo fresco e asciutto - A tenir au frais et au sec trocken lagern-Skall förvaras svalt och torrt/Skal Oppbevares jolig og tart pokojowej - Droog en bij kamertemperatuur bewaren 94 kuivassa paikassa - Przechowywać w suchym miejscu w Tempe Consumir preferentemente antes del fin de/lote/peso neto: Consumir de prefe lot / poids net: -
Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 8 ingredients yet.
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