Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Classico - Pain blanc tranché
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour55.5%No flag
- Glucose-fructose1.5%No flag
- Sodium stearoyl-2-lactylate · E4811.5%No flag
- Calcium propionate · E2821.5%No flag
- Sorbic acid · E2001.5%No flag
- Acetylated tartaric acid esters of mono- and diglycerides1.5%No flag
- "ingredients may vary4.3%No flag
Show original label text
enriched wheat flour, water, sugar/glucose-fructose, yeast, vegetable oil (canola or soybean), salt, vinegar", wheat gluten*, sodium stearoyl-2-lactylate, calcium propionate, sorbic acid, acetylated tartaric acid esters of mono and diglycerides, soybean lecithin, "ingredients may vary, may contain milk and sesame seeds,
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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