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- Wheat flour51.9%—›
- Butter24%—›
- Water12%—›
- Sugar2.9%—›
- Yeast2.9%—›
- Wheat gluten2.9%—›
- Free range egg1.8%—
- Salt0.3%—›
- Flour treatment agent0.3%—
- E3000.3%—
- Enzyme ALLERGY ADVICE—
- Including cereals containing gluten—
- Bake from frozen1.1%—
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Wheat flour, butter (milk) 24%, water, sugar, yeast, wheat gluten, pasteurised free range egg, salt, flour treatment agent (ascorbic acid), enzyme ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. May contain nuts and sesame seeds Bake from frozen.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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