Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Tortellini
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pasta53.8%No flag
- With niacin · E37525%No flag
- Riboflavin · E1015.8%No flag
- Filling0.7%No flag
- Ricotta0.4%No flag
- Mozzarella0.4%No flag
- Parmigiano reggiano0.2%No flag
- Romano cheese<0.1%No flag
- Pasteurised cow S milk<0.1%No flag
- E460iiNo flag
- Lipase · E1104No flag
- Microbial coagulating enzymeNo flag
- Bacterial cultureNo flag
- Natamycin · E235No flag
- Citric acid · E330No flag
Show original label text
Pasta: enriched durum wheat semolina (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), whole pasteurized eggs. filling: cheese (ricotta, mozzarella, parmesan, romano [pasteurized cow's milk, whey, salt, powdered cellulose, lipase, microbial enzyme, bacterial culture, natamycin, citric acid]), toasted wheat crumbs (wheat flour, yeast), salt, spices.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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