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  3. Wheat entertaining crackers, wheat
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Snacks · 0021130306053

Wheat entertaining crackers, wheat

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Flour53.8%—›
  • Wheat flour27.6%—›
  • E37513.1%—
  • Reduced iron6.6%—›
  • Thiamin mononitrate3.3%—›
  • E1011.6%—
  • Folic acid1.6%—›
  • Wheat germ23.1%—›
  • High oleic sunflower oil11.5%—
  • Canola oil with rosemary extract and ascorbic acid for freshness5.8%—
  • Sugar2.9%—›
  • Whey powder1.4%—
  • Salt0.7%—›
  • Contains 2% and less of0.4%—
  • Raising agent0.2%—
  • E500ii0.2%—
  • E503ii0.2%—
  • Natural wheat flavor<0.1%—
  • Autolyzed yeast extract<0.1%—›
  • Flour<0.1%—›
  • Wheat flour<0.1%—›
  • E375—
  • Reduced iron—›
  • Thiamin mononitrate—›
  • E101—
  • Folic acid—›
  • Hydrolyzed wheat protein<0.1%—›
  • Wheat bran<0.1%—›
  • E223<0.1%⚠ Moderate
  • Enzyme<0.1%—›
Show original label text

Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), wheat germ, high oleic sunflower oil and/or canola oil with rosemary extract and ascorbic acid for freshness, sugar, whey powder, salt, contains 2% or less of: leavening (baking soda, ammonium bicarbonate), natural wheat flavor (autolyzed yeast extract, enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], hydrolyzed wheat protein), wheat bran, sodium metabisulfite, enzymes.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02WHEAT GERMCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04SALTCompoundNot assessed
  5. 05BRANCompoundNot assessed
  6. 06Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  7. 07Hydratase, phosphoenolpyruvateCompoundNot assessed

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