Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Wheat hamburger buns
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour52.1%No flag
- Niacin · E3753.2%No flag
- Riboflavin · E1010.8%No flag
- Modified wheat starch12%No flag
- Whole wheat flour6%No flag
- Cottonseed fiber0.4%No flag
- Wheat protein isolate<0.1%No flag
- Calcium sulfate · E516No flag
- Grain vinegarNo flag
- Calcium propionate · E282No flag
- PreservativeNo flag
- Datem · E472eNo flag
- Natural flavouringNo flag
- Cellulose gum · E466No flag
- Monocalcium phosphate · E341iNo flag
- Potassium iodate · E917No flag
Show original label text
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, modified wheat starch, whole wheat flour, wheat gluten, yeast, sugar, cottonseed fiber, wheat bran, molasses, salt, soybean oil, wheat protein isolate, calcium sulfate, grain vinegar, calcium propionate (preservative), datem, natural flavor, cellulose gum, monocalcium phosphate, honey solids, monoglycerides, potassium iodate, soy lecithin.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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