Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 27 Sep 2025
Wholemeal bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 27 Sep 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Includes vitamins25%No flag
- Includes vitamins6.3%No flag
- White Vinegar1.6%No flag
- Lodised Salt0.8%No flag
- Emulsifiers<0.1%No flag
- 481<0.1%No flag
- 472e<0.1%No flag
- Processing Aid<0.1%No flag
- Product Includes 45% Wheat Flour and 16% Wheat Flour<0.1%No flag
- Product Includes<0.1%No flag
Show original label text
Wholemeal Wheat Flour [Includes Vitamins (Thiamin, Folic Acid)], Water, Wheat Flour [Includes Vitamins (Thiamin, Folic Acid)], Wheat Gluten, Yeast, White Vinegar, lodised Salt, Fermented Wheat Flour, Soy Flour, Vegetable Oil, Emulsifiers (481, 472e). Processing Aid (Wheat). CONTAINS GLUTEN, WHEAT, SOY. MAY BE PRESENT BARLEY, OATS, RYE, SESAME. Product Includes 45% Wholemeal Wheat Flour and 16% Wheat Flour. Product Includes 45% Wholegrains.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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