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- Confectioners' sugar53.6%—
- Sugar28.6%—›
- Corn starch25%—›
- Tapioca flour23.2%—
- Water11.6%—›
- Vegetable fat5.8%—
- Palm oil5.8%—›
- E1712.9%⚠ High
- Colour2.9%—
- E1271.5%⚠ Moderate
- E1290.7%⚠ High
- E1020.4%⚠ High
- E1330.2%⚠ Moderate
- E202<0.1%—
- Preservative<0.1%—
- E414<0.1%—
- Sodium carboxymethyl cellulose<0.1%—›
- E334<0.1%—
- Artificial flavouring<0.1%—
- Carboxymethyl cellulose (CMC) (E466)⚠ Low
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Confectioners' sugar (sugar, corn starch), tapioca flour, water, vegetable shortening (palm oil), titanium dioxide (color), fd&c red #3, fd&c red #40, fd&c yellow #5, fd&c blue #1, potassium sorbate (preservative), gum arabic, sodium carboxymethyl cellulose, tartaric acid, artificial flavor.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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