Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 1 Apr 2026
White Thin Sandwich Bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour69.5%No flag
- Calcium propionate · E2820.3%No flag
- Diacetyl tartaric acid esters of mono- and diglycerides0.3%No flag
- Sodium stearoyl-2-lactylate · E4810.3%No flag
- Vegetable monoglycerides0.3%No flag
- Sorbic acid · E2000.3%No flag
- Ascorbic acid · E30010%No flag
Show original label text
Enriched wheat flour, Water, Sugar, Vegetable oil, Yeast, Salt, Defatted soy flour, Wheat gluten, Calcium propionate, Diacetyl tartaric acid esters of mono - and di-glycerides, Sodium stearoyl-2-lactylate, Vegetable monoglycerides, Sorbic acid, Enzymes, Ascorbic acid
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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