Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 10 Nov 2025
35hr Sourdough Loaf Potato & Rosemary
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 10 Nov 2025
Ingredients
- Sourdough starter20.8%No flag
- Iodised salt1.9%No flag
- Maize polenta1.4%No flag
- Malted wheat flour<0.1%No flag
- Vegetable gum<0.1%No flag
- 415<0.1%No flag
Show original label text
Wheat flour, water, sourdough culture (water, wheat flour), roasted potato (13%) (potato, canola oil, iodised salt), wholemeal wheat flour, maize polenta, wheat gluten, rosemary (0.3%), malted wheat flour, vegetable gum (415), yeast, vitamins (thiamin, folic acid)
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 10 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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