Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 4 May 2026
Yocrunch Oreo Vanilla Low Fat Yogurt
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 4 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cultured pasteurized grade a lowfat milk27.4%No flag
- Natural flavouring2.5%No flag
- Potassium sorbate · E2021.6%No flag
- Preservative1.6%No flag
- Malic acid · E2960.8%No flag
- Oreo cookie pieces23.1%No flag
- Niacin · E3752.9%No flag
- Riboflavin · E1010.4%No flag
- Palm2.9%No flag
- Raising agent0.2%No flag
- E500ii<0.1%No flag
- Calcium phosphate · E341<0.1%No flag
- Artificial flavouring<0.1%No flag
Show original label text
Lowfat yogurt (cultured pasteurized grade a lowfat milk, sugar, water, modified corn starch, natural flavors, potassium sorbate (to maintain freshness), malic acid, sodium citrate, vitamin d3), oreo cookie pieces (unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin, folic acid), sugar, palm and/or canola oil, cocoa (processed with alkali), high fructose corn syrup, leavening (baking soda and/or calcium phosphate), salt, soy lecithin, chocolate, artificial flavor).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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