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Lemon dill tartar sauce, lemon dill tartar
Greenveil's read: consider avoiding.
- High
- Water52.8%—›
- Soya oil23.6%—›
- Chopped pickles11.8%—
- Sugar5%—›
- Distilled vinegar3.4%—›
- Salt1.7%—›
- Corn starch0.9%—›
- Egg yolks0.4%—›
- Concentrated lemon juice0.2%—
- Mustard0.1%—
- Dehydrated onion<0.1%—
- Garlic<0.1%—›
- E415<0.1%—
- Dill weed—›
- Oil of dill—›
- Spice—›
- Natural flavouring—
- Vitamin e—›
Show original label text
Water, soybean oil, chopped pickles, sugar, distilled vinegar, salt, cornstarch, egg yolks, lemon juice concentrate, mustard flour, dehydrated onion and garlic, xanthan gum, dill weed, oil of dill, spices, natural flavor, vitamin e.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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