Beef Jerky by Roundy's · Greenveil
Saving recent analysis Products Undefined Beef Jerky Beef Jerky Greenveil's read: consider avoiding.
Food health Critical
Chemical concern Not assessed Ingredients· 17 Evidence· 0 Regulatory· 0 Alternatives· 0
Beef 53.1% — › Sugar 8.9% — › Water 8.9% — ›
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Ingredient content
Normalized label parsed
17 items
Salt
8.9%
—
Maltodextrin 8.9% — › Black pepper 5.6% — › Vinegar 2.8% — › Papaya 1.4% — ›
Monosodium glutamte 0.7% —
E452vi 0.3% —
Hydrolysed soy protein 0.2% — Garlic <0.1% — › Onion <0.1% — ›
E330 <0.1% —
Smoke flavouring <0.1% —
E250 <0.1% ⚠ High
Polyphosphates (E452) ⚠ LowShow original label text BEEF, SUGAR, WATER, SALT, MALTODEXTRIN, CRUSHED BLACK PEPPER, VINEGAR, PAPAYA JUICE, MONOSODIUM GLUTAMTE, SODIUM TRIPOLYPHOSPHATE, HYDROLYZED SOY PROTEIN, GARLIC POWDER, ONION POWDER, CITRIC ACID, SMOKE FLAVOR, SODIUM NITRITE.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Sodium nitrite Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1. Polyphosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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