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Yogurt pretzels. Greenveil's read: consider avoiding (food-health band "high").
Food health
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YOGURT-LAVORED COATING (SUGAR, PALMKERNEL OIL AND/OR PALMOIL, NONFAT DRY MUX WHEY POWDER, NONFAT YOGURT POWDER [CULTURED WHEY, NONFAT MLK, TITANISM DIOXIDE (COLOR) SOY LECITHIN (EMULSIFIER), LACTIC ACID, VANILLA), PRETZELS (ENRICHED WREAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMNE MONOITRATE R BOFLAIN, FOLIC AC'D), SALT, CORN SYRUP, SODIUMBICARBONATE, YEAST,
Food health
Per-ingredient concern · chemical identity, not food safety
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