Frosted Confetti Cupcake Pop-Tarts by Pop-Tarts · Greenveil
Saving recent analysis Products Snacks Frosted Confetti Cupcake Pop-Tarts Frosted Confetti Cupcake Pop-Tarts Frosted Confetti Cupcake Pop-Tarts by Pop-Tarts (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 9 additives of concern.
Consider avoiding
Ingredients· 34 Evidence· 0 Regulatory· 0 Alternatives· 0
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Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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34 items
Verdict
Thiamin mononitrate
3.2%
—
E101 1.6% — E101 1.6% — Folic acid 1.6% — Sugar 15.5% — › Corn syrup 15.5% — › High fructose corn syrup 8.7% — › Soya bean 4.4% — › Palm oil 2.2% — › With tbhq for freshness 2.2% —
Contains 2% and less of fructose 1.1% — Dextrose 0.5% — › Wheat starch 0.3% — › Rice flour 0.1% — › Salt <0.1% — ›
Raising agent <0.1% — E450i <0.1% — E500ii <0.1% —
Palm and palm kernel oil <0.1% —
E481 —
E150a — Hydrogenated palm kernel oil — ›
E472e —
E428 —
Natural and artificial flavouring — Soya lecithin — ›
E414 —
E903 —
E466 ⚠ Low
Confectioner's glaze —
Colour —
E407 ⚠ Low
E110 ⚠ High
E129 ⚠ High
E102 ⚠ High
E133 ⚠ Moderate
E132 ⚠ Moderate
E132 ⚠ Moderate
Ammonia caramel (E150C) ⚠ Moderate
Diphosphates (E450) ⚠ LowShow original label text enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), sugar, corn syrup, high fructose corn syrup, soybean and palm oil (with tbhq for freshness), contains 2% or less of fructose, dextrose, wheat starch, rice flour, salt, leavening (sodium acid pyrophosphate, baking soda), palm and/or palm kernel oil, sodium stearoyl lactylate, caramel color, hydrogenated palm kernel oil, datem, gelatin, natural and artificial flavors (contains milk), soy lecithin, gum arabic, carnauba wax, cellulose gum, confectioner's glaze, color added, carrageenan, yellow 6, red 40, yellow 5, blue 1, blue 2 lake, blue 2,
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Tartrazine Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals. Sunset yellow FCF Southampton Six colour; hyperactivity/attention concern in children. Allura red AC Southampton Six colour; hyperactivity/attention concern in children. Indigotine / indigo carmine Synthetic dye; allergic-type reactions reported. Brilliant blue FCF Synthetic dye; allergic-type reactions reported in sensitive individuals. Ammonia caramel Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen. Carrageenan Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested. Diphosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Carboxymethyl cellulose (CMC) Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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