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Ice Cream Cups
Ice Cream Cups by Hannaford Bros. Co. (Undefined). Greenveil's read: consider avoiding (food-health band "critical"). 3 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Milkfat53.3%—›
- Skimmed milk23.3%—
- High fructose corn syrup11.7%—›
- Corn syrup5.8%—›
- Sugar2.9%—›
- Sweetcream buttermilk1.5%—
- Whey0.7%—›
- Contains less than 2% of cocoa0.4%—
- E4120.2%—
- E471<0.1%—
- E415<0.1%—
- E433<0.1%⚠ Low
- E466<0.1%⚠ Low
- E407⚠ Low
- Artificial f—
Show original label text
MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF COCOA (PROCESSED WITH ALKALI), GUAR GUM, MONO & DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, ARTIFICIAL F
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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