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Organic lowfat kefir cultured milk
Organic lowfat kefir cultured milk by Nancy's, Springfield Creamery Inc. (Dairies). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Milk55%—›
- Blackberry22.5%—›
- Agave syrup11.3%—›
- Skimmed milk powder5.6%—
- Inulin2.8%—›
- Microbial culture1.4%—
- Including probiotics0.7%—
- Bifidobacterium lactis bb-120.7%—
- Lactobacillus acidophilus la-50.4%—›
- Lactobacillus casei0.2%—›
- Lactobacillus rhamnosus lb30.2%—
Show original label text
Pasteurized organic milk, organic blackberries, organic agave nectar, organic nonfat dry milk, organic inulin, and live cultures, including probiotics: bifidobacterium lactis bb-12, l. acidophilus la-5, l. casei, l. rhamnosus lb3.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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