Peppered Beef Jerky by Tillamook Country Smoker Inc · GreenveilSaving recent analysisPeppered Beef Jerky
Greenveil's read: consider avoiding.
- Food health
- Critical
- Chemical concern
- Not assessed
Beef52.6%—›
Water23.7%—›
Soya flour11.8%—›
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Ingredient content
Normalized label parsed
19 items
Sugar
5.4%
—
Brown sugar3.2%—›
Salt1.6%—›
Soy sauce0.8%—›Soy sauce0.4%—›
Wheat0.2%—
Soya bean0.1%—Salt0.1%—›
Maltodextrin0.2%—›Salt0.2%—›Maltodextrin0.4%—› Contains less than 2% of the following0.2%—
Garlic0.2%— Hydrolysed corn protein0.1%—
Mustard<0.1%—
Onion<0.1%—›
Spice—›Spice—› 
Torula yeast—›Show original label text
Beef, water, textured soy flour, sugar, brown sugar, salt, soy sauce powder [soy sauce (wheat, soybeans, salt), maltodextrin, salt], maltodextrin, contains less than 2% of the following: garlic powder, hydrolyzed corn protein, mustard flour, onion powder, smoke flavoring, spice extractives, spices, torula yeast, monosodium glutamate, sodium erythorbate, sodium nitrite.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
TC
Tillamook Country Smoker Inc TC
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