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3 Cheese Mini Pizza Bagels
3 Cheese Mini Pizza Bagels by Harris Teeter (Meals). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Bagel51.1%—
- Enriched high gluten flour26.1%—
- Wheat flour25%—
- E37524.5%—
- Reduced iron12.2%—›
- Thiamin mononitrate6.1%—›
- E1013.1%—
- Folic acid1.5%—›
- Water0.8%—›
- Sugar0.4%—›
- Partially hydrogenated soybean oil0.2%—›
- Salt<0.1%—›
- Yeast<0.1%—›
- Corn syrup<0.1%—›
- E282<0.1%⚠ Low
- Preservative<0.1%—
- Soy protein isolate—›
- Corn starch—›
- Egg—›
- Soya lecithin—›
- E471—
- E466⚠ Low
- Toppings—
- Tomato sauce—
- Water—›
- Tomato concentrate—
- Modified corn starch—›
- Salt—›
- Sugar—›
- Spice—›
- E412—
- E330—
- Mozzarella cheese—
- Pasteurised milk—
- Skimmed milk—
- Microbial culture—
- Salt—›
- Enzyme—›
- Cheddar cheese—
- Pasteurised milk—
- Lactic ferments—
- Enzyme—›
- Salt—›
- E509—
- Annatto color—›
- E460ii—
- Monterey jack cheese—
- Pasteurised milk—
- Lactic ferments—
- Enzyme—›
- Salt—›
- Calcium chloride) powdered cellulose—
- Oregano—›
Show original label text
Bagel: enriched high gluten flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, partially hydrogenated soybean oil, salt, yeast, corn syrup, calcium propionate (preservative), soy protein isolate, corn starch, egg, soy lecithin, mono - & diglycerides, cellulose gum. toppings: tomato sauce: water, tomato paste, modified corn starch, salt, sugar, spices, guar gum, citric acid. mozzarella cheese: pasteurized milk, non-fat milk, cultures, salt, enzymes. cheddar cheese: (pasteurized milk, cheese culture, enzymes, salt, calcium chloride, annatto color), powdered cellulose. monterey jack cheese: (pasteurized milk, cheese culture, enzymes, salt, calcium chloride) powdered cellulose. oregano.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
- Iron
- Thiamine nitrate
- Folic acid
- Aqua
- Sugar
- Hydrogenated soybean oil
- Salt
- Yeast
- Corn syrup
- Syrups, hydrolyzed starch, dehydrated
- Soy protein, isolate
- Soy protein
- Starch 1551
- Starch, oxidized
- Amylodextrin
- Corn starch
- Egg
- Soybean lecithin
- Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oil
- Hetastarch
- Spice
- Proteinase, Bacillus megaterium-fermented
- Hydratase, phosphoenolpyruvate
- Cis-norbixin
- Oregano
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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