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Ciabatta sandwich rolls
Ciabatta sandwich rolls (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
VerdictConsider avoiding
Food health
High
- Wheat flour56.3%—›
- Wheat flour29%—›
- Malted barley flour13.6%—
- Niacin6.8%—
- Reduced iron3.4%—
- Thiamin mononitrate1.7%—
- Riboflavin0.9%—
- Folic acid0.9%—
- Water21.9%—›
- Olive oil blend10.9%—
- Canola oil5.5%—
- Olive oil5.5%—
- Salt0.6%—›
- Bakers yeast0.6%—›
- Malt0.6%—›
- Crumb softener0.6%—
- Wheat flour0.3%—›
- Dextrose0.1%—
- Enzymes0.1%—
- Calcium propionate8.6%⚠ Low
- Mold inhibitor8.6%—
Show original label text
Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, olive oil blend (75% canola oil, 25% olive oil), salt, bakers yeast, dry malt, crumb softener (wheat flour, dextrose, enzymes), calcium propionate (mold inhibitor).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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