Milkfat and nonfat milk, sugar, frosting ribbon [sugar. water, corn syrup, modified food starch-corn, natural flavor, titanium dioxide (color), salt]. corn syrup, chocolate cake pieces [unbleached unenriched wheat flour, sugar, palm oil, cocoa (processed with alkali), water, natural flavor. salt, sodium bicarbonate], sweetcream buttermilk, contains less than 2% of whey, cocoa (processed with alkali), molasses, natural flavor, mono and diglycerides, cellulose gum, guar gum, modified food starch-corn, carrageenan, salt.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
