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  2. French Rolls
French Rolls
Artisan Hearth·0076057021602

French Rolls

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Flour52%—›
  • Wheat flour26.3%—›
  • Barley malt flour12.8%—›
  • E3756.4%—
  • Reduced iron3.2%—›
  • Thiamine riboflavin1.6%—
  • Folic acid1.6%—›
  • Water24%—›
  • Sugar3.1%—›
  • Yeast3.1%—›
  • Contains less than 2% of the following3.1%—
  • Soya oil3.1%—›
  • Salt3.1%—›
  • Wheat gluten3.1%—›
  • Flour treatment agent3.1%—
  • E4811.6%—
  • Monoglycerides0.8%—›
  • Acid0.4%—›
  • E5160.2%—
  • Enzyme0.2%—›
  • Plant protein2.6%—
  • Vegetable oil1.3%—›
  • Dextrose0.7%—›
  • Maltodextrins0.3%—›
  • Starch0.2%—›
  • Calcium<0.1%—›
  • Spice oils<0.1%—
  • Turmeric<0.1%—›
  • E160b<0.1%⚠ Low
  • Imparts color<0.1%—
  • Sesame<0.1%—
  • Sésame pan-o-gold "artisan hearth" bakers<0.1%—
  • St—
  • Cloud—
  • Mn 56302 fargo—
  • Nd 58108 minneapolis—
  • Mn 55447 sun prairie—
  • Wi 53590 www.panogold.com propionate ascorbic—
  • Preservative—
  • Vinegar—›
  • Yellow corn ● ● ● ● b ah french 521013—
Show original label text

enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine riboflavin, folic acid), water, sugar, yeast, contains less than 2% of the following: soybean oil, salt, wheat gluten, dough conditioners (sodium stearoyl lactylate, monoglycerides, acid, calcium sulfate, enzymes), vegetable proteins, vegetable oil, dextrose, maltodextrins, starch, calcium flour, spice oils (turmeric & annatto, imparts color), sesame flour. contains: wheat and sésame pan-o-gold &quot;artisan hearth&quot; bakers, st. cloud, mn 56302 fargo, nd 58108 minneapolis, mn 55447 sun prairie, wi 53590 www.panogold.com propionate ascorbic (preservative), vinegar, yellow corn ● ● ● ● b ah french 521013

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04YEASTCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06GLUTENCompoundNot assessed
  7. 07PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  8. 08Castor oil, polymd., oxidizedCompoundNot assessed
  9. 09Vegetable oilsCompoundNot assessed
  10. 10Linseed oil, polymd., oxidizedCompoundNot assessed
  11. 11GreaseCompoundNot assessed
  12. 12Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  13. 13SOYBEAN OILCompoundNot assessed
  14. 14Castor oil, oxidizedCompoundNot assessed
  15. 15GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  16. 16GLUCOSECompoundNot assessed
  17. 17DEXTROSECompoundNot assessed
  18. 18MALTODEXTRINCompoundNot assessed
  19. 19STARCH 1551CompoundNot assessed
  20. 20Starch, acid-hydrolyzedActiveNot assessed
  21. 21AmylodextrinCompoundNot assessed
  22. 22ASPIRIN GLYCINE CALCIUMCompoundNot assessed
  23. 23CALCIUM IONCompoundNot assessed
  24. 24CALCIUMCompoundNot assessed
  25. 25ACETIC ACIDActiveNot assessed
  26. 26VINEGARCompoundNot assessed

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