Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, high fructose corn syrup, contains 2% or less of the following: calcium carbonate, soybean oil, calcium sulfate, salt, wheat gluten, dough conditioners (monoglycerides, ethoxylated mono - and diglycerides, ascorbic acid), calcium propionate (preservative), soy flour, monocalcium phosphate, wheat starch, soy lecithin.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
