Olde cape cod, black angus bbq & grilling sauce by Olde Cape Cod · GreenveilSaving recent analysisOlde cape cod, black angus bbq & grilling sauce
Olde cape cod, black angus bbq & grilling sauce by Olde Cape Cod (Condiments). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
VerdictConsider avoiding
Distilled vinegar52.9%—›
Sugar17.1%—›- Tomato concentrate15%—
Molasses7.5%—›
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
18 items
Water3.7%—›Worcestershire sauce1.9%—Distilled vinegar0.9%—›Water0.5%—›Molasses0.2%—›Sugar0.1%—›
Salt<0.1%—›E150a<0.1%—
Garlic<0.1%—›
Tamarind—
Spice—› Salt0.9%—› 
Modified corn starch0.5%—›Garlic<0.1%—› Spice<0.1%—› E202—E211⚠ ModeratePreservative—
Onion—›Artificial beef flavor—E490—E1519—
Partially hydrogenated soybean oil—
Sesame oil—Smoke flavouring— Ammonia caramel (E150C)⚠ ModerateShow original label text
Distilled vinegar, sugar, tomato paste, molasses, water, worcestershire sauce (distilled vinegar, water, molasses, sugar, salt, caramel color, garlic, tamarind, spices), salt, modified corn starch, natural smoke flavor, caramel color, bourbon, garlic, spices, potassium sorbate and sodium benzoate (preservatives), onion, artificial beef flavor (propylene glycol, benzyl alcohol, partially hydrogenated soybean oil, sesame oil, and smoke flavor).
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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