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Strawberry lemonade frosted sugar cookies
Strawberry lemonade frosted sugar cookies (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 4 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Sugar53.1%—›
- Wheat flour23.4%—›
- Flour11.7%—
- E3755.9%—
- Reduced iron2.9%—
- Thiamin mononitrate1.5%—
- E1010.7%—
- Folic acid0.7%—
- Margarine11.7%—›
- Palm oil5.9%—
- Water2.9%—›
- Soya oil1.5%—
- Salt0.3%—
- Contains 2% and less of0.3%—
- E4710.3%—
- E3850.3%—
- Preservative0.3%—
- Artificial flavouring0.2%—
- E160b0.1%⚠ Low
- Colour0.1%—
- Retinyl palmitate0.1%—
- Eggs5.9%—›
- Water2.9%—›
- Contains 2% and less of1.5%—
- Corn starch1.5%—
- Raising agent0.7%—
- E500ii0.4%—
- E5210.2%—
- E341i0.2%—
- Natural and artificial flavouring0.4%—
- Modified food starch0.2%—›
- E435<0.1%—
- E330<0.1%—
- Skimmed milk<0.1%—
- E102<0.1%⚠ High
- E120—
- Colour—
- E281⚠ Low
- Preservative—
- Soya lecithin—›
- Calcium phosphates (E341)⚠ Low
Show original label text
Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, water, soybean oil, salt, contains 2% or less of: mono - & diglycerides, calcium disodium edta [preservative], artificial flavor, annatto [color], vitamin a palmitate), eggs, water, contains 2% or less of: corn starch, leavening (baking soda, sodium aluminum sulfate, monocalcium phosphate), natural & artificial flavors, modified food starch, polysorbate 60, citric acid, skim milk, yellow 5, carmine (color), sodium propionate (preservative), soy lecithin.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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