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Cookies
Cookies by Lofthouse Cookies (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 6 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Wheat flour52.9%—›
- Flour27%—
- E37513%—
- Reduced iron6.5%—
- Thiamin mononitrate3.2%—
- E1011.6%—
- Folic acid1.6%—
- Sugar17.1%—›
- Margarine15%—›
- Palm oil7.5%—
- Water3.7%—
- Soya oil1.9%—
- Salt0.7%—›
- E4710.6%—
- E160b0.3%⚠ Low
- Colour0.3%—
- E3850.1%—
- Preservative0.1%—
- Artificial flavouring<0.1%—
- Retinyl palmitate<0.1%—
- Brown sugar7.5%—›
- Sugar3.7%—›
- Invert sugar1.9%—
- Cane sugar molasses1.9%—
- Eggs3.7%—›
- Cheesecake flavored bit1.9%—
- Vegetable oil0.9%—
- Palm vegetable oil0.5%—
- Palm vegetable oil0.5%—
- Kernel0.5%—
- Sugar0.2%—›
- Fortified wheat flour0.1%—
- Flour<0.1%—
- E375<0.1%—
- Reduced iron<0.1%—
- Thiamin mononitrate—
- E101—
- Folic acid—
- Natural flavouring<0.1%—
- Fructose<0.1%—›
- Natural flavouring<0.1%—
- Whey—
- E171⚠ High
- E270<0.1%—
- Soya lecithin<0.1%—
- Raspberry bit0.9%—
- Sugar0.5%—›
- Vegetable oil0.2%—
- Palm vegetable oil0.1%—
- Palm vegetable oil0.1%—
- Kernel0.1%—
- Wheat flour<0.1%—›
- E296<0.1%—
- E341iii<0.1%—
- Sodium citrate—
- Artificial flavouring—
- Soya lecithin—
- Red cabbage—
- E129⚠ High
- E132⚠ Moderate
- Fructose0.5%—›
- Contains 2% and less of0.2%—
- Raising agent0.1%—
- E500ii<0.1%—
- E521<0.1%—
- E341i<0.1%—
- Food starch-modified<0.1%—›
- Salt<0.1%—›
- Corn starch<0.1%—›
- Skimmed milk—
- E466⚠ Low
- E412—
- E415—
- Calcium phosphates (E341)⚠ Low
Show original label text
Enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, margarine (palm oil, water, soybean oil, salt, mono - & diglycerides, annatto [color], calcium disodium edta [preservative], artificial flavor, vitamin a palmitate), brown sugar (sugar, invert sugar, cane molasses), eggs, cheesecake flavored bit (vegetable oil [palm, palm kernel], sugar, enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], natural flavors [fructose, natural flavor, whey, titanium dioxide], lactic acid, soy lecithin), raspberry bit (sugar, vegetable oil [palm, palm kernel], wheat flour, malic acid, tricalcium phosphate, sodium citrate, artificial flavors, soy lecithin, red cabbage juice, red 40 lake, blue 2 lake), fructose, contains 2% or less of: natural flavors, leavening (baking soda, sodium aluminum sulfate, monocalcium phosphate), food starch-modified, salt, corn starch, skim milk, cellulose gum, guar gum, xanthan gum.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Indigotine / indigo carmineSynthetic dye; allergic-type reactions reported.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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