Bake At Home, Organic Batard, Multigrain by Concept 2 Bakers · GreenveilSaving recent analysisBake At Home, Organic Batard, Multigrain
Bake At Home, Organic Batard, Multigrain by Concept 2 Bakers (Plant Based Foods And Beverages). Greenveil's read: looks good (food-health band "low").
VerdictLooks good
Whole wheat flour53.6%—
Water23.2%—›
Wheat flour11.6%—›- Cereal mix5.8%—
- Cracked wheat cereal2.9%
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
14 items
—
Rye1.5%—
Barley0.7%—
Flax seed0.4%—›
Oats0.2%—
Millet<0.1%—
Rye flour2.9%—›Flax seed1.5%—› 
Sesame seeds0.7%—
Vital wheat gluten0.2%—Contains 2% and less of<0.1%—
Sea salt<0.1%— Poppyseed<0.1%—
Honey<0.1%—›Wheat flour<0.1%—› 
Yeast<0.1%—›Show original label text
Organic whole wheat flour, water, organic wheat flour, organic cereal mix (organic cracked wheat cereal, organic rye grits, organic barley grits, organic flax seed, organic steel cut oats, organic corn grits, organic hulled millet), organic rye flour, organic flax seed, organic sesame seeds, organic sunflower seeds, organic vital wheat gluten, contains 2% or less of: sea salt, organic poppy seeds, organic honey, cultured organic unbleached wheat flour, yeast.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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