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Caramel Macchiato
Caramel Macchiato. Greenveil's read: consider avoiding (food-health band "critical"). 5 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Non-dairy creamer50%—
- Coconut oil25%—
- Corn syrup solids12.5%—
- Sodium caseinate6.3%—
- A milk derivative6.3%—
- Sugar3.1%—›
- E340ii1.6%—
- E5510.8%—
- E4770.4%—
- Mono0.2%—
- Diglycerides<0.1%—
- Salt<0.1%—›
- Soya lecithin<0.1%—
- E407<0.1%⚠ Low
- Artificial flavouring—
- E160b⚠ Low
- Coffee25%—›
- Arabica coffee25%—
- Crystalline fructose12.5%—
- Sweet whey6.3%—
- Natural and artificial flavouring3.1%—
- Maltodextrin1.6%—›
- Sugar0.8%—›
- Skimmed milk powder0.4%—
- Salt0.2%—›
- Caffeine<0.1%—›
- Green coffee extract<0.1%—
- E412<0.1%—
- E551<0.1%—
- Anti-caking agent<0.1%—
- E466<0.1%⚠ Low
- E415—
- E955⚠ Moderate
- Potassium phosphates (E340)⚠ Low
Show original label text
non-dairy creamer (non-hydrogenated coconut oil, corn syrup solids, sodium caseinate [a milk derivative], sugar, dipotassium phosphate, silicon dioxide, propylene glycol esters of fatty acids, mono , diglycerides, salt, soy lecithin, carrageenan, artificial flavor and annatto), coffee (arabica), crystalline fructose, sweet whey, natural and artificial flavors, maltodextrin, sugar, nonfat dry milk, salt, caffeine (green coffee extract), guar gum, silicon dioxide (anti-caking agent), cellulose gum, xanthan gum, sucralose, contains: milk, soy
Food health
Nutrition profile and additives of concern
Contains additive of concern
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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