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Looka Patisserie, Ganache Cake, Dark Chocolate by The French Patisserie Inc. (Desserts). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
Food health
Sugar, cream, water, butter, dark chocolate (unsweetened cocoa, sugar, cocoa butter, soy lecithin, vanilla), sugared egg yolk (egg yolk, sugar), unbleached wheat cake flour, cocoa powder processed with alkali, expeller pressed canola oil, white chocolate (sugar, cocoa butter, nonfat dry milk, soy lecithin, vanilla), egg white powder, inverted sugar, white chocolate coating (sugar, vegetable fat [palm, palm kernel], whole milk powder, whey powder [milk], dry buttermilk, lactose (milk), soy lecithin, natural vanilla extract), rum, baking powder (sodium bicarbonate, sodium acid pyrophosphate, potato starch), salt.
Food health
Per-ingredient concern · chemical identity, not food safety
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