Product analysis · GreenveilSaving recent analysis0850027263588
Hawaiian punch
Greenveil's read: consider avoiding.
- Food health
- Critical
- Chemical concern
- Not assessed
- E33053.6%—
- Natural23.2%—
- Artificial flavouring2.5%—
Maltodextrin2.5%—›
Sodium citrate2.5%—›
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
14 items
E951
2.5%
⚠ Moderate
E3342.5%—E9502.5%⚠ LowContains less than 2% of ascorbic acid2.5%—
Vitamin c2.5%— E1292.5%⚠ HighE1331.6%⚠ ModerateE5510.8%—Adds a dietarily insignificant amount of sugar0.4%—†phenylketonurics0.4%—Contains phenylalanine0.4%—Show original label text
citric acid, natural , artificial flavor, maltodextrin*, sodium citrate, aspartame†, tartaric acid, acesulfame potassium, contains less than 2% of ascorbic acid (vitamin c), red 40, blue 1, silicon dioxide, *adds a dietarily insignificant amount of sugar, †phenylketonurics: contains phenylalanine,
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.