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Cake aux Fruits, Pur Beurre et Cerises de Provence
Cake aux Fruits, Pur Beurre et Cerises de Provence by Forchy (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Fruits36.8%—
- Raisins secs17.6%—
- Oil17.6%—
- Colza oil13.2%—
- Sunflower oil4.4%—
- Glace cherry16.1%—
- Sweet cherry9.4%—
- Glucose syrup3.4%—
- Sugar1.7%—›
- Acidity regulator0.8%—
- E3300.8%—
- Preservative0.4%—
- E2020.4%—
- Colour0.4%—
- E1270.4%⚠ Moderate
- Candied orange peel3.1%—
- Orange zest1.9%—
- Glucose syrup0.6%—
- Fructose0.3%—
- Sugar0.2%—›
- Acidity regulator0.2%—
- E3300.2%—
- Wheat flour29.5%—›
- Sugar25.2%—›
- Fresh egg1%—
- Butterfat1%—›
- Water0.6%—›
- Rum0.6%—›
- Stabiliser0.6%—
- E4220.6%—
- Emulsifier0.6%—
- E4710.3%—
- Esters polyglycérol d'acides gras0.3%—
- Skimmed milk powder0.6%—
- Raising agent0.6%—
- E4500.3%⚠ Low
- E5000.3%—
- Salt from guerande0.1%—
- Flavouring<0.1%—
- Thickener<0.1%—
- E415<0.1%—
- Colour<0.1%—
- E160<0.1%—
- Extrait naturel d'orange3%—
Show original label text
Fruits 36,8 % [raisins secs 17,6% (dont huile de colza ou tournesol) - cerises confites de Provence 16,1 % (bigarreaux - sirop de glucose - sucre - correcteur d'acidité (acide citrique) - conservateur (sorbate de potassium) - colorant (érythrosine)) - écorces d'oranges confites 3,1 % (écorces d'oranges - sirop de glucose - fructose - sucre - correcteur d'acidité (acide citrique))] - farine de _blé_ - sucre - _œufs_ frais 1 % - _beurre_ pâtissier 1 % - eau - rhum - stabilisant (glycérol) - émulsifiants (mono et diglycérides d'acides gras, esters polyglycérol d'acide gras) - _lait_ écrémé en poudre - poudres à lever (diphosphates, carbonates de sodium) - sel de Guérande 0,1 % - arôme - épaississant (gomme xanthane) - colorant (carotènes végétaux) - extrait naturel d'orange.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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