Saving recent analysisLes 3 fromages râpés
Greenveil's read: consider avoiding.
- Food health
- Critical
- Chemical concern
- Not assessed
- Fromage à pâté pressée non cuite50%—
- Cow S milk48.2%—
Salt0.5%—- Lactic ferments0.5%—
- Coagulating enzyme0.4%—
- Colour0.4%—
- E160b0.4%⚠ Low
- Emmental affinage de tradition33%—
Trust & sources
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
4 items
Cow S milk31.7%—Salt0.5%— Lactic ferments0.4%—Coagulating enzyme0.5%—Mozzarella française15%—Cow S milk13.7%—Salt0.5%—Lactic ferments0.5%—Coagulating enzyme0.5%— Anti caking agent2%—
Potato starch2%— Show original label text
Fromage à pâté pressée non cuite 50% (lait de vache pasteurisé, sel, ferments lactiques, enzyme coagulante, colorant : E160b), emmental affinage de tradition 33% (lait de vache thermisé, sel, ferments lactiques, enzyme coagulante), mozzarella française 15% (lait de vache pasteurisé, sel, ferments lactiques, enzyme coagulante), antiagglomérant 2% maxi (amidon de pomme de terre).
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
F
Franprix F
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Les 3 fromages râpés by Franprix · Greenveil
