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Saucisse de volaille goût bœuf piquant Reghalal, 100% halal
Saucisse de volaille goût bœuf piquant Reghalal, 100% halal by Reghalal (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 4 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Viande séparée mécaniquement de dinde56%—
- Eau21.7%—›
- Amidon de maïs11.4%—›
- Sel1.3%—›
- Dextrose1.3%—›
- Stabilisants1.3%—
- E4501.3%⚠ Low
- E4511.3%⚠ Low
- Épices et plante aromatique1.3%—
- Arômes bœuf1.3%—
- Piment fort0.5%—
- Exhausteur de goût0.3%—
- E6210.3%⚠ Moderate
- Antioxydants0.3%—
- E3010.3%—
- E3000.3%—
- Conservateur1.9%—
- E2501.9%⚠ High
Show original label text
Viande séparée mécaniquement de dinde 56%, eau, amidon de maïs, sel, dextrose, stabilisants : E450 et E451 ,épices et plante aromatique , arômes bœuf, piment fort 0,5%, exhausteur de goût : E621, antioxydants : E301 et E300, conservateur :E250
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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