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Le Gratin à la provençale pecorino & herbes de provence
Le Gratin à la provençale pecorino & herbes de provence by Fleury Michon (Meals). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
Food health
Moderate
- Potato28%—›
- Potato20.6%—›
- Turmeric3.7%—
- Salt3.7%—›
- Courgette23%—
- Tomato17%—›
- Yellow bell pepper7.8%—›
- Onion6.1%—›
- Hard cheese5.2%—
- Cherry tomato3.9%—
- Virgin olive oil3%—
- Pecorino1.5%—
- Water0.9%—›
- Salt0.6%—›
- Rice starch0.6%—›
- Colza oil0.6%—›
- Herbes de provence0.3%—
- Basil0.2%—
- Oregano<0.1%—
- Rosemary<0.1%—
- Thyme<0.1%—›
- Thyme0.1%—›
- Garlic<0.1%—›
- Pepper1.5%—›
Show original label text
Pommes de terre 28% (pommes de terre, curcuma, sel), courgettes 23%, tomates 17%, poivrons jaunes 7.8%, oignons 6.1%, _fromage_ à pâte dure, tomates cerises 3.9%, huile d'olive vierge, _pecorino_ 1.5%, eau, sel, amidon de riz, huile de colza, herbes de provence 0.3% (basilic, origan, romarin, thym), thym 0.1%, ail, poivre.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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