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Poisson rôti marinade de légumes, pâtes perles et épinards pauvre en sel - 340g by Fleury Michon. Greenveil's read: looks good (food-health band "minor").
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Pâtes perles 28% (eau, semoule de _blé_ dur), lieu 26% (_lieu_, glucose, amidon de riz), épinards 13%, eau, oignons frits (oignon, huile d'olive, sel), amidons transformés de riz, carottes 1.8%, _céleri_ 1.8%, _crème_ fraîche, jus d'orange, gingembre, huile de colza, échalotes, ail, fibre de chicorée, citron, gélatine de _poisson_, coriandre, ciboulette, pâte curry rouge (piment rouge, citronnelle, ail, échalote, sel, combawa, galanga, graine de coriandre, cumin), curcuma, poivre.
Food health
Per-ingredient concern · chemical identity, not food safety
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