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  3. Tortellini ricotta épinards
Tortellini ricotta épinards
Monoprix·3350030202040

Tortellini ricotta épinards

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Superior quality durum wheat semolina53.4%—
  • Potato14%—›
  • Potato8.2%—›
  • Emulsifier2.9%—
  • E4712.9%—
  • Stabiliser2.9%—
  • E450i2.9%—
  • Ricotta7.2%—
  • Whey4.8%—›
  • Milk1.2%—›
  • Acid1.2%—›
  • E3301.2%—
  • Water6.9%—›
  • Fresh egg6.5%—
  • Soit4.9%—
  • Kg de semoule1.6%—
  • Spinach5.7%—›
  • Soft white cheese2.1%—
  • Sunflower oil1.7%—›
  • Basil1.3%—›
  • Parsley0.7%—›
  • Salt0.3%—›
  • Natural flavouring0.2%—
  • Garlic0.2%—›
  • Diphosphates (E450)⚠ Low
Show original label text

semoule de blé dur de qualité supérieure 53,4 %, - flocons de pomme de terre déshydratée (pomme de terre déshydratée, émulsifiant : mono - et diglycérides d'acides gras, stabilisant : diphosphate disodique) - ricotta 7,2% (sérum de lait, lait, acidifiant : acide citrique), eau, œufs frais 6,5% (soit 140 g/kg de semoule), épinards 5,7% - fromage frais - huile de tournesol - basilic - persil - sel - arôme naturel (contient lait), ail.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01POTATOCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SPINACHCompoundNot assessed
  4. 04SUNFLOWER OILCompoundNot assessed
  5. 05BASILCompoundNot assessed
  6. 06PARSLEYCompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08GARLICCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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