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Mousse de foie de volaille
Mousse de foie de volaille by Hénaff (Canned Foods). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
Food health
Critical
- Chicken liver51%—›
- Water24.5%—›
- Colza oil12.3%—›
- Duck fat12.3%—
- Port—
- Egg yolk—›
- Tapioca—
- Salt—›
- Sugar—›
- Pepper—›
- Thickener—
- E415—
- E412—
- Preservative—
- E250⚠ High
Show original label text
Foie de poulet* (51%), eau, huile de colza, graisse de canard (89%), Porto, jaune d'œuf, amidon de manioc, sel, sucre, poivre, épaississants: gomme xanthane, gomme guar, conservateur : nitrite de sodium. *Origine France.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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