Image cache
Greenveil proxy cache
Asset write on fetch
Fraisier 8 parts
Fraisier 8 parts by Hafner (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 4 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Water38.3%—›
- Sugar18.5%—›
- Strawberry13%—›
- Strawberry10.4%—›
- Cream5.2%—›
- Stabilisant e4075.2%⚠ Low
- Wheat flour5.2%—›
- Egg white4.7%—›
- Fully hydrogenated vegetable oils2.3%—
- Palm kernel oil2.3%—
- Egg1.2%—›
- Glucose syrup0.6%—›
- Modified starch0.3%—›
- Modified potato starch0.1%—
- Mats0.1%—
- Egg yolk0.1%—›
- Maltodextrin<0.1%—›
- Stabiliser<0.1%—
- E401<0.1%—
- E466⚠ Low
- E422—
- E508—
- Skimmed milk powder<0.1%—
- Vegetable fat—
- Coconut oil—
- Beurre LAIT—
- Dextrose—›
- Emulsifier—
- E471—
- E472b—
- E475—
- E322—
- Whey—
- Sweetener—
- E420—
- Thickener—
- E410—
- E412—
- Cocoa paste—
- Flavouring—
- Gelling agent—
- E440a—
- E415—
- Powdered almonds—
- Milk proteins—
- Acid—
- E330—
- E340⚠ Low
- Invert sugar syrup—
- Lemon juice—
- Salt—
- Colour—
- E100—
- E120⚠ Moderate
- E1411—
- E160a—
- E160aii—
- E163—
- E170—
- Antioxidant—
- Vitamin C—
- E331—
- E332—
- Strawberry—›
- Beurre de cacao poudre de LAIT entier—
- Release agent—
- E470b—
- Palm—
Show original label text
Eau, sucre, fraises 13 %, pulpe de fraise 10,4%, crème (stabilisant E407) (LAIT), farine de blé (GLUTEN), blancs d'ŒUF. huile végétale totalement hydrogénée (palmiste), ŒUF, sirop de glucose, amidon modifié (pomme de terre, mats), Jaunes d'ŒUF, maltodextrine, stabilisants (E401, E466, E422, E508), LAIT écrémé en poudre, matières grasses végétales (coco), beurre LAIT), dextrose, émulsifiants (E471, E472b, E475, E322 (SOJA), lactosérum (LAIT), édulcorant E420, épaississants (E410, E412), pâte de cacao, arômes, gélifiants (E440, E415), poudre d'amande (FRUITS À COQUES), protéines de LAIT, acidifiants (E330, E340), sirop de sucre inverti, Jus de citron, Sel, colorants (E100, E120, E1411, E160a, E160aii, E163, E170), antioxydants (E300, E331, E332), concentré de fraises, beurre de cacao poudre de LAIT entier, agent de démoulage (E470b) (palme)).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
More from Hafner
View allTrust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
19 items
Recent scans
See allProducts you open appear here on this device.