Maquereaux en filets by LA POINTE DE PENMARC’H · Greenveil
Saving recent analysis Products Seafood Maquereaux en filets Maquereaux en filets Maquereaux en filets by LA POINTE DE PENMARC’H (Seafood). Greenveil's read: acceptable (food-health band "moderate").
Verdict Acceptable
Ingredients· 13 Evidence· 0 Regulatory· 0 Alternatives· 0
Mackerel fillet 56% — Water 19.2% — › Alcohol vinegar 13.4% — Wine 6.7% — › Lemon 2%
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Ingredient content
Normalized label parsed
13 items
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Sugar 0.7% — › White wine 0.7% — › Salt 0.7% — › Basil 0.6% — ›
Natural lemon flavouring — Basil — ›
Thickener — E412 — E415 — Spice — › Show original label text filets de maquereaux 56%, eau, vinaigre d'alcool et de vin,citron 2%, sucre, Vin blanc, sel, basilic 0,8%, arôme naturel de citron et de basilic, épaississants: gomme de guar et de xanthane, épice
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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